Cook at SpringHill Suites Miami Airport South, Denver, CO
Cook at SpringHill Suites Miami Airport South in Denver, CO. Full-time. $19.29 to $22.5 an hour. Apply with swipeandhired.
Requisition Post Information*: Posted Date
7 hours ago (11/10/2026 10:48 AM)
Job ID
2026-84225
Property
Hilton Garden Inn Denver Downtown
Job Location: Location
US-CO-Denver
External Category
Culinary
Compensation Minimum
USD $19.29/Hr.
Compensation Maximum
USD $22.50/Hr.
Pay Class
Full Time
InnVentures Overview
Driven by an innovative, entrepreneurial spirit, InnVentures has a culture of building teams that produce winning results. We operate over 75 hotels in 20+ states for some of the Nation’s largest REIT’s and private real estate owners, in addition to a large portfolio of individual and family-owned hotels. Throughout our 40-year history we have established proven methods of management, development, and revenue maximization resulting in a trusted acumen for operating major hotel brands.
Location
Hilton Garden Inn Denver Downtown, CO
Overview
Apply your passion for food and your attention to detail to create memorable guest experiences! As a Cook, your role is to ensure our guests enjoy a quality dining experience that will allow them to be productive and stay strong when they are away from home. Your ability to deliver a consistent and extraordinary food product will support our mission to build guest loyalty.
We offer eligible employees a number of benefits to enhance their health and well-being:
- Group insurance, including medical, dental, vision and company-paid life insurance
- Paid time off
- Company-matched 401(k) plan
- Voluntary benefits including short term disability, long term disability, accident, life, critical illness and Flexible Spending Account
- Life enrichment benefits including hotel benefits, employee assistance program, leadership development program and more!
- Get paid daily
Responsibilities
- Plan and prepare various food items and meals for the restaurant and catered functions.
- Oversee food cost and portion control without sacrificing quality.
- Creatively accommodate special requests from guests.
- Ensure food deliveries are timely, accurate and meet presentation standards.
- Assist with quality, cleanliness and organization of the restaurant and kitchen.
- Assist with inventory, ordering and receiving of all food and beverage items.
- Maintain and enforce sanitation and safety standards with anyone entering the kitchen area.
- Support the goals of the hotel through teamwork and collaboration with all departments.
Qualifications
Previous food handling or prep/line experience is required. Some locations may require prior cook experience. To be successful in this role, you need strong verbal and written communication skills. You must be able to read, write, type and use basic technology. This job requires you to stand and move around for an entire shift and you also must be able to lift at least 25 pounds. You must be able to obtain a Food Handler’s Permit. Applicants must have a flexible schedule and be willing to work morning, evening and weekend shifts.
Benefits
Highgate offers the following benefits package for this position:
- Medical insurance, dental insurance, vision insurance, life insurance, short-term and long-term disability insurance
- 401(k) Retirement Plan with employer matching contributions
- Paid holidays
- Paid vacation
- Paid sick leave (provided in accordance with applicable law)
- Employee assistance program (EAP)
- Tuition reimbursement
- Paid jury duty leave, personal leave, medical leave, and military leave in accordance with applicable law
Please click here for additional benefit details for the states of Washington, Colorado, and California.
Posting Date
This job opening was posted on 10/19/2026 and will remain open for at least 14 days.