Food and Beverage Supervisor at CoralTree Hospitality, Olympic Valley, CA
Food and Beverage Supervisor at CoralTree Hospitality in Olympic Valley, CA. Full-time. $26 to $28 an hour. Apply with swipeandhired.
Category
Food and Beverage
Position Type
Regular Full-Time
Min
USD $26.00/Hr.
Max
USD $28.00/Hr.
Overview
As the supervisor at the resort restaurants, you'll be responsible for providing leadership and guidance to the front-of-house team. Working closely with the Restaurant Manager, you'll assist in training and providing team oversight. With a passion for guest service, you'll lead the team in the creation of memorable dining experiences for our guests.
About Everline Resort & Spa
Located in California’s Olympic Valley, Everline Resort & Spa provides a premier mountain getaway to North Lake Tahoe. The resort offers a year-round destination with ski-in/ski-out access to Palisades Tahoe, the third largest ski resort in North America, a championship golf, relaxing spa treatments and a wide range of recreational activities. Our sophisticated lodge environment perfectly complements its rugged surroundings and reflects the spirit of the region.
Our on-site restaurant options include casual dining at Sandy’s Pub, breakfast cuisine at Cascades, a cozy coffeehouse and marketplace at Bearshine Café, and fine dining at Six Peaks Grille. Additional resort amenities comprise our heated swimming pools open year-round, a 150-foot water slide, scenic hiking and biking trails, fly-fishing and cross-country ski centers, and a private ice-skating rink that is available to guests throughout the winter season.
Everline Resort & Spa takes inspiration from the distinct history and experience of the property and is a nod to the historic rail lines that connect throughout the area.
As a valued member of the CoralTree team, you'll receive a comprehensive benefits package that includes:
- Discounted Palisades Tahoe Ski Pass
- Food & beverage, retail, and spa discounts
- Free rentals on ski gear, ice skates, nordic skiing, and golf course access
- Discounted rooms at Hyatt and CoralTree Properties
- Group medical, dental, vision, life, and disability benefits.*
- Participation in a pre-tax flexible benefit plan for healthcare and dependent care reimbursement.*
- An employee assistance program.
- Paid time off*/sick time
- Participation in a 401(k) plan with a company match.
- For Full Time Year-Round Team Members
Responsibilities
- Work in conjunction with the Restaurant Manager to ensure outstanding customer service and profitability within the Restaurant operations daily
- Comply with all Liquor and Labor regulations
- Responsible for reinforcement of department and company standards through training including all Everline policies, procedures and safety regulations
- Responsible for understanding POS system (InfoGenesis), updating changes and training staff in its use
- Responsible for the correct administration and supervision of restaurant reservations
- Responsible for the proper use of supplies, materials, and equipment
- Attends all meetings required of Department Leaders
- Maintains a commitment to customer service and guest satisfaction
- Assists in the development and execution of new promotions, events, etc.
- Responsible for the service standards of the outlets
- Maintains strong knowledge of hospitality trends, especially in food & beverage
- Monitors Revinate scores, shares with team and ensure service standards are met
- Assists with scheduling and payroll for all outlets Adjust daily staffing levels as appropriate
- Provides prompt follow-up to all guest concerns
- Touches tables in all outlets to strengthen guest relations
- Maintains a safe and pleasant work environment <span data-ccp-props='{"134233117":true, "1342331